Welcome!
I am Diana Price …
Registered Dietitian Nutritionist
in Livermore, California
I am passionate about health, wellness, and ultimately happiness. My mission is to educate, inspire, and motivate you, so you can become the healthiest version of YOU.
I have real-life experience with food challenges. I was diagnosed with celiac disease over 50 years ago, which means I've been eating gluten-free virtually my entire life. Considering gluten-free was hardly a household phrase in the '70s, I have a unique outlook when it comes to managing gluten and other food challenges. I like to keep it simple, which involves a lot of real food.
I specialize in celiac disease, gluten intolerance, food sensitivities, digestion, and skin health. I empower my clients to regain control of their health by addressing gut health-related issues and inflammation. I teach you to how to optimize your gut health through nutrition, supplements and lifestyle. I also address obstacles like stress, meal planning, and cooking real food. If you are ready to improve your health through diet, book an appointment today.



"The most difficult thing is the decision to act. The rest is merely tenacity."
~ Amelia Earhart
"Official" Bio:
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Certified Gastrointestinal Nutritionist. Advanced training in IBS, Crohns, ulcerative colitis, celiac, GERD, and SIBO.
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Monash FODMAP-trained dietitian. A low FODMAP diet is designed to reduce IBS symptoms.
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Certified LEAP Therapist or advanced clinical training in managing food sensitivities.
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Registered Dietitian through the Commission on Dietetic Registration (CDR)
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Masters of Science in Human Nutrition and Functional Medicine from Western States University
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Bachelors of Science in Nutrition from Cal Poly San Luis Obispo